Course Description

CIEH Level 2 Award in Food Safety for Manufacturing

The European Communities Food Safety Regulation, states that the proprietor of a food business shall ensure that food handlers are supervised and instructed and/or trained in Food Hygiene matters commensurate to their work activity. The CIEH certified Level 2 award in food safety for manufacturing is designed for food handlers who require a knowledge of food safety principles. Having acquired this knowledge, food handlers will be better equipped to deliver a safe product to the consumer.

Training ProviderSQT Training Ltd
Course LocationCastletroy, Limerick
Course CategoryFood Hygiene & Safety, Health & Safety
Course Duration1 day
Course Time9am-5pm
For information about SQT Training Ltd, please visit our Training Provider page on by clicking here.

Course Provider

SQT Training Ltd

Callan Centre Castletroy, National Technology Park, Various Locations around Dublin, Dublin, Republic of Ireland

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